Accelerating Digital Transformation in Mining
Now it is time to know more about Cristian, Chris and Hugh story and their passage with us.

Cristian holds a Master degree in Metallurgical Engineering from University of Santiago (Chile) and has more than fifteen years of professional experience in different projects for the main mining companies from Chile and Peru.
He has broad experience as process engineer and during the last five years, he worked as a specialist in Glencore Technology in the Mineral Processing Group (formerly Xstrata Technology) being part of the process and technology transfer group.
Cristian is now responsible for driving IntelliSense.io operations in Latin America, ensuring the successful deployment of AI applications.
In his spare time, he enjoys playing football and listening to good music. He also loves barbecues!
Hugh holds a PhD in Applied Mathematics from the University College Cork, Ireland and also had a passage at University of Oxford under the prestigious James Martin Fellow.
Hugh has expertise in understanding and modelling complex physical systems, applying advanced mathematical, statistical and computational approaches.
Hugh leads the Data Science Team at Intellisense.io, he is involved in scoping opportunities for new products and writing production models which are deployed as part of the brains.app platform.
When he’s not working, Hugh likes to spend time at tables with friends – for food, coffee and maybe a board game.

Chris has a Bachelor degree in Information Technology (BInfTech) from the University of Queensland, Australia.
His experience comprises the building of complex systems to deliver solutions under an agile software development lifecycle. He has previously worked on rich web-based applications which meta-data driven workflows for Australian Government clients.
Chris leads the Engineering Team at IntelliSense.io which is tasked with building out our platform to manage and provide real-time data integration, data visualizations and asset optimization.
In his free time, Chris is always looking for new food experiences, finding cafes that serve great coffee and new places to visit.